Knowledge Base
How are internal factors impacting food & beverage packaging innovation?
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In 2024, we learned that 96% of packaging decision-makers within the food and beverage space are pro-innovation. But now, exclusive new research uncovers that the reality paints a different picture, with only 24% believing that their company is actively implementing innovation in packaging.
- How do internal factors affect innovation?
- Is a lack of skills stalling progress?
- Does innovation differ depending on material type?
- How are different geographies addressing the challenges?
Our exclusive report – compiling insights from 380 packaging decision-makers – offers the answers to these questions.
Download now!
